Dining News

My Father’s BBQ Reopens Following Food Drive

By Joseph Baroud, Reporter The owner and head chef at My Father’s BBQ teamed up with Carson councilmembers to distribute…

5 years ago

Here’s to Life During Quarantine: Happy Hour on Wheels

By Gretchen Williams, Food Writer Joy in small things is one of the lessons of this season of confinement. The…

5 years ago

Cuisine To Go: Meals On Heels

By Gretchen Williams,  Food Writer Life in San Pedro is changing, as we watch the fruit trees bloom and the…

5 years ago

Takeout Cuisine in San Pedro

By Gretchen Williams, Dining and Cuisine Writer Life as we know it can change in an instant. Strategy for daily…

6 years ago

A Fresh Breeze at Shore Grill

By Gretchen Williams, Dining and Cuisine Writer A sea breeze comes up every afternoon in South Shores, often in sharp…

6 years ago

Restaurant Updates — Buono’s; Compagnon; Choriman & Colossus

By Gretchen Williams, Dining and Cuisine Writer Buono’s New San Pedro Location Sunday afternoon in San Pedro always meant dinner…

6 years ago

A New Dining Gem on Western Avenue

By Gretchen Williams, Dining and Cuisine Writer The Northern Cafe is an undiscovered treasure on Western Avenue. Nestled in the…

6 years ago

Wasting Food: There’s No Excuse Anymore

By Joshua Samuel, Editorial Intern We love to say we hate waste: we hate to waste time; we hate to…

6 years ago